Coconut Breaded Chicken Strips

This recipe is small.  It will serve 2 (or 4 as a side dish)

1/2 cup shredded coconut
1/2 cup crushed soda crackers
1 tsp ground ginger
cracked pepper to taste
1 egg
2 boneless chicken breasts, cut in strips

First crush the soda crackers.  You can put the crackers in a waxed cereal bag and crush them with your hand or a rolling pin. 

Once they are crushed then measure to make 1/2 cup. Now add the coconut, ginger and pepper to the crackers in the waxed bag. Set aside.

In a bowl mix beaten egg with chicken strips.

Take a few at a time and put them in the bag.  Shake the bag to coat. 

Place on parchment lined baking sheet.  When all are coated bake in a preheated oven at 400 F for 20-30 minutes.

Here they are served alongside Scalloped Mac'n Cheese.
http://hotandcoldrunningmom.blogspot.ca/2014/05/scalloped-macn-cheese.html