This recipe makes 2 - 1 quart mason jars of dry soup mix. Make one for yourself and give the other as a gift!
1 1/3 cups dry vegetable flakes with parsley
1/2 cup dehydrated chicken bouillon powder
5 cups minute rice
Mix ingredients together and fill the jars.
Attach these directions:
Bring 4 1/2 cups of water and 2 tbsps of margarine to a boil. Stir in 1 cup of the mix and simmer 5 minutes.
(If you don't use minute rice just cook the soup according to how long your rice needs to cook)
You can add cooked meat or vegetables too.
Pictured here, 1 medium carrot shredded and added to the boiling water, as well as about 1/2 cup cooked chicken added at the end.
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