With spring finally looking like it's here and summer around the corner, you'll be doing more barbecuing.
Can't decide if you want ketchup, mustard or mayo on your burger? Why not all three!
Mix equal parts of each to make a tangy topping, using different combinations of flavoured mayos, ketchups and different mustards.
This one is regular mayonnaise, Chardonnay dijon and hot and spicy ketchup.
The possibilites are endless.
Go on....experiment!
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