Monday, May 18, 2015

Orange Chili variation of Bar-B-Barn Style Pork Ribs

This is a variation of my Bar-B-Barn Style Pork Ribs 

Use the method found in this recipe. It works great. The meat stays on the bone until you cut it off.  Then it all comes right away from the bone!

http://hotandcoldrunningmom.blogspot.ca/2014/05/bar-b-barn-ribs.html

1/4 cup OJ

1/4 cup orange marmalade

3/4 cup brown sugar

1/4 cup lemon juice

1/2 tsp salt

1/2 - 1 tsp chili powder. 


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