Smorgastarta or Sandwich Cake

These sandwich cakes are a beautiful addition to any buffet table, be it for a sweet sixteen birthday, graduation, bridal or baby shower. Or just because.

Butter crustless slices of bread on both sides, use any sandwich filling you like such as egg salad, tuna, chicken or salmon.  And use different fillings/colours in each layer. Stack the sandwiches as high as you like and side to side as long as you like.

Now for the cake "frosting"
Whip 2 cups whipping cream until stiff.  Fold in 1  1/3 cups mayonnaise and frost your cake!
Garnish with cucumber or radish roses, egg slices, shrimp or whatever you fancy.

Best thing about these cakes is that they can be made up to 8 hours before serving.

Wish I'd taken a picture after it was sliced : (