Orchard BBQ Sauce

Whip this stuff up for a zingy, spicy sauce you can put on just about anything you want to slather it on!

You'll need:

1 small orange and zest, about 1/2 cup chopped
1 apple chopped, 1 cup
2 tbsps tomato paste
1/2 cup brewed coffee
1 tbsp balsamic vinegar
1 tbsp molasses
1/2 tsp liquid hickory smoke flavour (optional)

2 tbsps worcestershire sauce
1 tbsp minced garlic
1 tsp minced ginger
1/2 tsp salt
2 tsps sugar
1/2 tsp dried chili flakes
as many grinds of black pepper as you like

Toss the chopped orange and apple in a food processor and pulse until it looks like this

then put everything in a pot and bring it to a boil. Reduce heat and simmer, uncovered, 10-15 minutes until sauce begins to thicken.

If you want your sauce smoother, whirl it with an immersion blender.