I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!



Thursday, September 8, 2016

Giant Soft Pumpkin Oat Cookies

Make your cookies BIG that way you can honestly say "I only ate ONE cookie!"

 Start by mixing the dry ingredients together in a large bowl.

 2  1/2 cups flour
1/2 cup oats
2 tsps baking powder
1 tsp baking soda
1 tsp cinnamon
1 tsp ginger
1/2 tsp nutmeg
1/2 tsp allspice
1/2 tsp salt
1/2 cup coconut

 In a medium bowl mix:

 1/2 cup sugar
1/2 cup brown sugar
3/4 cup vegetable oil
1 egg
1 tsp vanilla
1/2 cup pumpkin purée
1 cup chocolate chips (or more)

 Add the wet ingredients to the dry and drop by heaping tablespoons onto a lined baking sheet. Leave a good 2 inches between as the cookies will spread.

 Bake at 350 F for 12 minutes.

They're literally the size of my hand!

 And the look on this one's "face" is like Oh No! I see what you're doing with that glass of milk??!!!??!!!
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