Who doesn't like meatloaf?
2 1/2 lbs lean ground beef
1/2 cup cooked rice
1/2 cup finely chopped onion
1/2 cup finely chopped celery
1/4 cup finely chopped radishes
1/2 cup brown sugar
2 eggs
1/2 cup milk
2 tsps salt
1 tbsps worcestershire sauce
1 tsp sage
zest of 1 lemon
1/4 cup oats
8 crushed cheesy Ritz crackers
Glaze:
1/2 cup packed brown sugar
1/2 cup ketchup
1 tbsp worcestershire sauce
Mix all the loaf ingredients together and press into a long parchment lined loaf pan. This one is double the size of the standard 9 X 5" pan. (Or use 2 regular ones)
Mix the glaze ingredients together and spoon over the top.
Bake at 350 F for 1 - 1 1/4 hours, then let sit 10-15 minutes before slicing.
And there's enough leftover to freeze for another meal!
No comments:
Post a Comment