1 cup flour
2/3 cup cocoa
1 tbsp instant coffee granules
1/4 cup vegetable oil
1/4 cup butter, melted and cooled
3/4 cup Guinness stout
2 cups sugar
1/2 tsp vanilla
2 eggs
1/4 cup chocolate chips
Mix the flour, cocoa and coffee granules together and set aside.
In a large bowl mix the oil, melted butter, stout, sugar, vanilla and eggs together. Add the flour mixture, combining well.
Grease a 9 X 9" baking pan and line the bottom with parchment paper.
Pour in the batter and sprinkle with chocolate chips.
Bake in a 350F oven for 40-45 minutes.
Cool completely and cut into squares.
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