Hanging on to the last threads of summer...
2 cups small broccoli florets
2 cups baby spinach leaves
6 romaine leaves, chopped
1/4 cup blueberries
1/2 avocado, cubed
3/4 cup sliced strawberries
3 tbsps dried cranberries
1/4 cup crumbled feta
Raspberry salad dressing
Bring a pot of water to boil and drop in the broccoli florets for 3-5 minutes, then drain and plunge them into cold water.
Toss broccoli with spinach and romaine, then layer on the rest of the salad ingredients.
I used a store bought Raspberry salad dressing that complimented the salad perfectly.
Makes enough for 4 side or 2 main salads
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