Pumpkin Pie Breakfast Bowl

We had some pretty miserable weather yesterday but today the sun is shining for the trick-or-treaters!
And tomorrow you can cook up those jack-o-lanterns for pumpkin purée.

1 serving size cup vanilla yogurt
1/2 cup pumpkin purée
1 - 1  1/2 tsp honey
1/8 tsp cinnamon
1/8 tsp allspice

Whirl everything together in a blender and add your favourite toppings.

I've got strawberry, pineapple, walnuts, oats, flax and those little jewels are yellow pomegranate seeds!

Happy Halloween 🎃