I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!



Monday, April 2, 2018

Chili Glazed Carrots

Saucy and sweet with just enough of a spicy kick!

 2 lbs carrots, in 1/4" slices
2 tbsps honey
2 tsps sriracha sauce
4 tbsps sweet chili sauce
2 tbsps olive oil
1/2 tsp salt
A few grinds of black pepper
Fresh parsley to garnish

 Mix the glaze ingredients together then toss half of it (or a little less) with the sliced carrots. Reserve the rest.

 Spread the carrots on a parchment lined baking sheet and place in a 400F oven for 20 minutes, turning halfway through cooking time.

 Remove to a serving bowl and stir in the reserved glaze.

Garnish with fresh parsley.

 Serves 8

 Adapted from:
http://www.closetcooking.com/2016/03/honey-sriracha-roasted-carrots.html?utm_source=newsletter&utm_medium=email&utm_campaign=20160324
Posted by at
Labels: ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)