Thursday, April 19, 2018

Peanut Butter Blondies

A bit like cake, a bit like brownie, alot like yummy!


Ingredients:
2/3 cup margarine or butter at room temperature
2/3 cup peanut butter
1 cup white sugar
1 cup brown sugar
4 eggs
2 tsps vanilla
1 cup flour
1 cup whole wheat flour
2 tsps baking powder
1/2 tsp salt
1  1/3 cups chocolate chips

Cream together the marg, pb and sugars. Then add eggs one at a time, beating after each addition. Add the vanilla.

Combine the flours, baking powder and salt and gradually mix with the wet ingredients.

Lastly fold in the chocolate chips. I used striped chocolate/white chocolate chips.

Grease a 9 X 13" baking pan and line with parchment paper. Leave enough to be able to lift them out of the pan later.

Bake at 350 F for 45-50 minutes.  Cool in pan about 10 minutes then lift out and remove to a rack to cool.


Cut into squares and try to eat just one!



Adapted from:
https://www.tasteofhome.com/recipes/peanut-butter-cake-bars

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