Paprika Chicken

Not sure why it's called Paprika Chicken, lots of other seasonings going on here!

Ingredients:

4 chicken legs, split

4 garlic cloves, minced
1/4 cup olive oil
1 tbsp smoked paprika
1/4 tsp pepper flakes
1/4 tsp cumin
2 tsps parsley
2 tsps oregano
Salt and pepper

Heat the olive oil and add the garlic with all the seasonings. Cook just until garlic softens.

Spoon over chicken pieces coating all sides in a 9 X 13" baking dish. This should be cooked right away. If you plan on making it later, cool the sauce before putting it on the chicken and refrigerate until ready to cook.

Place in a 425F oven for 45 minutes, basting with juices a couple of times.

Juicy perfection on a mound of mashed potatoes.