Orange Chocolate and Sea Salt Caramel Cookies

Just the right texture... not too soft and not to crispy, with a hint of orange and the yumminess of chocolate and sea salt caramel!

Ingredients:

2 cups all purpose flour
3/4 cup whole wheat flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup butter, room temperature
1 cup brown sugar
3/4 cup sugar
zest of 1 orange
2 eggs
1 tsp vanilla extract
1 tsp orange extract
1/2 cup sea salt caramel chips
1/2 cup semi sweet chocolate chips
Pink himalayan salt

Whisk the flours, baking powder, soda and salt together.

In a separate bowl whip the butter, sugars and orange zest together, then add the eggs and extracts.

Add the dry ingredients to the wet in 3 or 4 additions until combined and finally fold in the sea salt caramel and chocolate chips.

Roll into balls using 2 heaping tablespoons of cookie dough each. Chill balls 30-60 minutes.

Sprinkle or roll tops in salt and bake at 350 F for 13-15 minutes.

Makes 36
Betcha can't eat just one!