Light and Fluffy Apple Cake

A quick little snackin' cake!

Ingredients:

5 apples, peeled and sliced
2 eggs
1/2 cup white sugar
1/2 cup brown sugar
2 tsp cinnamon
1/2 cup vegetable oil
2 cups flour
2 tsps baking soda
1/4 cup water

In a large bowl mix the eggs and sugars together, then add the oil. Add the apples and stir to coat. I used Cortland, but Gala or Fuji would be good too.

Mix the flour, baking soda and cinnamon together and add to the apple mixture. Add the water.

Grease 2 - 9" square or round pans (or one of each like I did)
and bake in a 350F oven for 50-55 minutes. 

One to serve and one to put in the freezer for another time.