making the impossible, possible!
Ingredients:
4 eggs
2 cups milk
1/2 cup sugar
1/2 cup flour
1 tsp baking powder
1/4 cup butter, softened
1/2 tsp salt
1 tsp vanilla extract
2 cups coconut
1 1/2 cups frozen cherries and berries
1/4 cup lemon juice
zest of 1 lemon
Butter a deep dish 9" pie shell.
In a blender combine milk, eggs, sugar, flour, baking powder, butter, salt and vanilla. Mix well.
Add the coconut, lemon juice and zest and blend.
Pour into prepared baking dish and sprinkle the cherries and berries on top.
Bake at 350 F for 40 minutes. The center will be a little jiggly but will set.
Sorry for the poor quality pictures. They were taken on a very dull day : (
Serve at room temperature or chilled.
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