Sesame Crusted Pork Loin

Sesame seeds and the tahini sesame paste add flavour and texture to this pork roast, along with the benefits of boosting your energy and immune system.

Ingredients:
2 1/2 lb boneless pork loin

2 tsps tahini paste
4-5 garlic, minced
1 tsp olive oil
1 tbsp lemon juice
2 tsps oregano
pepper to taste

2 tbsps sesame seeds

Mix the tahini, garlic, olive oil, lemon juice and oregano together and smear it over the pork. Grind some pepper over the top and refrigerate several hours.

When ready to cook sprinkle the sesame seeds on top of the marinade and gently press.

Set the oven or BBQ (indirect heat) to 400 F and cook for 20 minutes. Then reduce the heat to 350 F for 50-60 minutes. Don't turn it over as you'll mess up the crust!

Let the meat rest for 10-15 minutes before slicing to keep it good and moist.