I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too! Welcome!



Tuesday, July 23, 2019

Whole Grilled Pineapple

Tropical side dish or sweet and juicy dessert right here!
Personally I like it as a side but I would not be against having a big old scoop of vanilla ice cream with a spear of grilled pineapple!
Ingredients:
1 whole pineapple
2 tbsps coconut oil
2 tbsps brown sugar

 Start by scrubbing the outside of the pineapple with a potato brush. Then stand it on end and leaving the leaves intact slice off the pinepple bark. (Stick the bark in the freezer to have with fish at a later date...see below)

 Brush the pineapple with coconut oil and sprinkle all over with brown sugar.


On the barbecue grill the pineapple on indirect medium heat  for 35-45 minutes, turning every 5-10 minutes per side.


Remove from heat and cut into spears. Slice off a strip where the core is and serve
.

Serves 4-6

Here's why you should save the pineapple bark...
Barbecued Salmon in Pineapple Bark
https://hotandcoldrunningmom.blogspot.com/2015/05/barbecued-salmon-in-pineapple-bark.html


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