Sunday, November 24, 2019

Parmesan and Garlic Sweet Potatoes

The perfect side dish ... a little bit sweet and a little bit savory.
This recipe serves 2 or 3 people but can definitely be doubled or more.

Ingredients:
1 medium sweet potato, sliced
1 tsp minced garlic
1/2 tsp turmeric
1 tbsp melted butter
1 tbsp light olive oil
1/4 tsp black pepper
pinch of herbed sea salt
1/2 tsp oregano
fresh thyme
2 tbsps parmesan cheese


Mix the garlic, turmeric, butter, olive oil, pepper, salt, oregano and thyme together and toss with the potato slices. Then add 1 tbsp of the parmesan and toss. If you've seen some of my other recipes you'll know I like to use saved waxed cereal bags for this kind of job.


Oil a small baking dish and arrange the slices in a spiral pattern then top with another tbsp of parmesan cheese and some fresh thyme.


Bake in a 375 F oven for 35 minutes or until fork tender.




No comments:

Post a Comment