Monday, February 17, 2020

Apple and Strawberry Crisp for Two

Crisp is the perfect easy dessert and best of all, it can be put together earlier in the day and baked fresh at dinner time!

Also a great way to use those 2 wrinkly apples you have left in the bottom of your fridge that no one wants to eat!
Ingredients:
2 small apples, diced
3 large strawberries, diced
2 tbsps sugar
1 tsp flour

2 tbsps flour
2 tbsps oats
1 tbsp brown sugar
1/4 tsp cinnamon
pinch of salt
1  1/2 tbsps melted butter

Combine the apples, strawberries, 2 tbsps sugar and 1 tsp flour and divide into two buttered ramekins.
Then combine 2 tbsps flour, 2 tbsps oats, brown sugar, cinnamon and salt. Add the melted butter and top each serving with the crisp mixture.
Bake at 400 F for 20 minutes.
Serve plain, with whipped cream or vanilla ice cream.


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