Peanut Butter Cookies with Sourdough

Soft and delicious and packed with peanuty goodness. These bakery style cookies will really hit the spot! And bonus, you can use up that sourdough discard you've got accumulating in the back of the fridge!

Ingredients:

1/2 cup sourdough discard

1/2 cup peanut butter, crunchy or smoothy

1/4 cup coconut oil

1/2 cup brown sugar

1 egg

1 tsp vanilla

1 cup flour

1/2 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1/2 - 1 cup chips...chocolate, butterscotch, peanut butter

Mix together the brown sugar, peanut butter, vanilla and coconut oil. Add the discard and egg. Sift together the dry ingredients and add to the wet in 3 additions.

Finally fold in your choice of chips. I used a dark chocolate chip with some butterscotch and few mini semi sweet chips.

Drop 1 1/2" balls of cookie dough onto a lined baking sheet 2" apart.

Bake at 350°F for 10-12 minutes. Then grab a glass of milk!