Amazing Marinated Tomatoes

If you're like me your garden tomatoes are coming in fast and furious right now. You'll love this recipe for it's simplicity and amazing taste!

Ingredients:

2 large tomatoes

1/4 cup light olive oil

2 tbsps red wine vinegar

1 tbsp chopped onion

1 tsp minced garlic

2 tsps fresh parsley, chopped

2 tsps fresh basil, chopped

1/2 tsp salt

pinch of black pepper

1/4 tsp lemon zest

parsley and basil to garnish

So here it is...slice the tomatoes 1/2" thick, lay out in a dish trying not to overlap them. Whisk the rest of the ingredients together and pour over the tomatoes. That's it!

Let them sit at room temperature for 2-3 hours. Or you could refrigerate them overnight then return to room temperature before serving.

Aren't they gorgeous served alongside my moussaka?

If you're interested here's the link to the recipe:

https://hotandcoldrunningmom.blogspot.com/2020/08/moussaka-for-two.html

Adapted from: fivehearthome.com