Saturday, September 5, 2020

Sweet Kale Salad

Kale has been one of my best producers in the garden this summer and it's still going strong!

Ingredients:

2 cups packed, chopped kale

2 cups packaged coleslaw mix, or shredded cabbage/carrot

3/4 cup dried cranberries

1/4 cup pumpkin and/or sunflower seeds

2 tbsps chopped walnuts


Dressing:

1/4 cup avocado oil

3 tbsps apple cider vinegar

2 tbsps orange juice

1 1/2 tbsps honey

1/2 tsp salt

1/4 tsp onion powder

1 tsp sesame or poppy seeds



Mix the kale, coleslaw, cranberries, seeds and walnuts together in a large bowl. Then whisk together the dressing ingredients and pour over the salad.

Toss and combine well then refrigerate. This salad will keep in the fridge for 3-4 days. (Actually better on the second day than the first)


Serves 6 as a side.

Great with this Honey Jerk Salmon!

https://hotandcoldrunningmom.blogspot.com/2020/09/honey-jerk-salmon.html

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