Wednesday, October 7, 2020

Oatmeal Chocolate Chip Skillet Cookie

Giant Cookie!! Ok now that I've got your attention let me tell you this cookie is ooey, gooey, chewy and so easy to make!


Ingredients:
1/2 cup butter
3/4 cup brown sugar
1/4 cup white sugar
2 eggs
1/4 tsp vanilla
1 cup flour
1 tsp baking powder
1/4 tsp salt
1/4 tsp cinnamon
1 1/4 cup oats
1 cup chocolate chips

Combine the butter and both sugars, then add the eggs and vanilla. Mix the flour, baking powder, salt and cinnamon together and add to the wet ingredients. 
Add the oats and fold in the chocolate chips. The cookie dough will be thick!

Press into a 9" cast iron skillet that has been lightly sprayed with canola oil. Dampen your hands with water if needed.


Scatter a few more chocolate chips on the top and bake at 325°F for 25-30 minutes.


Cool before cutting into wedges



And it wouldn't be terrible to serve it topped with a big scoop of vanilla ice cream 😋


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