Savory Acorn Squash

 Ok, this one's pretty simple.

Ingredients:

1 acorn squash

salt and pepper

4 tbsps olive oil

1 tsp garlic powder

1 tsp smoked paprika

1 tsp dry oregano

Cut the squash in half and scoop out the seeds. Lay it cut side down and make 1/4" slices.

Put the slices in a bag and add the rest of the ingredients. Toss together to coat.

Then arrange the slices on a greased baking sheet. 

Bake at 400°F for 30-40 minutes or until tender.

And you've got an easy autumn side dish!