Friday, September 24, 2021

Quinoa Fall Salad

Healthy quinoa, salty halloumi and pops of sweetness from cranberries and apple make this salad a fall favourite!


Ingredients:
1 1/2 cups cooked quinoa, cooled
4 cups chopped romaine lettuce
1 medium apple, chopped or sliced
1/2 cup chopped walnuts
1/2 cup dried cranberries
1/2 cup cubed and fried halloumi

Dressing:
1/2 cup light olive oil
1/4 cup lemon juice
2 tbsps maple syrup
1 1/2 tsps dijon mustard
salt to taste and a few grinds of black pepper


Simply whisk the dressing ingredients together then, when ready to serve, toss with all the salad ingredients in a large bowl.


And if you are interested in making your own halloumi check this out:



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