Such an easy little side! Just combine all the ingredients and pop in the oven.
3/4 cup beef broth
3/4 cup water
2 tbsps dry onion soup mix
1 cup brown sticky rice
1/4 cup butter
First place the rice in a colander and rinse well with cold water. Preheat oven to 350°F and oil a 1.5L or about 1.5 quart size baking dish. Add the rice, broth, water and onion soup mix to the baking dish and stir to combine. Top with dabs of butter, cover and bake for 30 minutes. Then uncover and return to the oven for another 30 minutes.
Fluff and serve.
Makes 4 servings
Served here with Garlic Mushroom Chicken. For the recipe click here:
Adapted from: sweetpealifestyle.com
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