Tender, crisp and quick. If you're making boiled carrots (boring) the cooking time is about the same. But if roasted carrots are what you're looking for then this air fryer method cuts the cooking time in half!
Ingredients:
1/2 lb carrots (2 medium ones)
1 1/2 tbsps olive oil
1/2 tsp dried parsley
1/2 tsp dried thyme
Salt and pepper to taste
Preheat air fryer to 400°F for 3 minutes. Slice the carrots about 1/2" thick. Mix the olive oil and seasonings together, add the carrots and stir to coat. Place in the basket in a single layer.
Air fry 10 minutes tossing the carrots over halfway through the cooking time.
Makes 2 servings
With Stir Fry Cross Rib Steak. Here's the recipe:
https://www.hotandcoldrunningmom.ca/2024/02/stir-fry-cross-rib-steak.html
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