In our house, when Dad's cooking, he makes this mighty meat sauce!
Ingredients:1 1/2 lbs lean ground beef
1 tbsp vegetable oil
1 onion, diced
1/2 red pepper, diced
2-3 tsps minced garlic
1 - 28 oz can diced tomatoes
1 can condensed tomato soup (don't add water)
1/2 - 5.5 oz can tomato paste
1 tsp dry oregano
1/4 cup chopped fresh basil
Salt and pepper to taste
1 carrot
In a skillet heat the oil to medium and add the ground beef. Cook and break up until no pink remains then add the onion and red pepper for 2-3 minutes. Add the garlic for 1 minute.
Add the canned diced tomatoes, tomato soup, tomato paste, oregano, basil, salt, pepper and 1 whole carrot.
Bring to a gentle boil then reduce to low, cover and simmer a couple of hours or until the carrot is tender.
Serve on top of your favourite pasta with a piece of the cooked carrot.
Makes 4-5 servings
Follow hotandcoldrunningmom on Pinterest. You can scan the pincode seen here
with your phone if you're on a desktop. If you're on a phone just
screenshot it, go to the Pinterest app, click camera. Then instead of
taking a pic use the option to use one of your photos. Click on the
screenshot you just took and go right to my Pinterest profile where you
can follow me 🙂
No comments:
Post a Comment