Here's a quick one and with less mess than if you cooked the sausages on the stovetop! You'll want to air fry them all the time!
8 uncooked sausages (Used maple and black pepper this time)
2 red bell peppers, cut in strips
1 tbsp olive oil
2 tsps balsamic vinegar
Garlic powder to taste
Score the sausages each 3 or 4 times then air fry in a single layer at 360°F for 5 minutes.
Toss pepper strips with oil, balsamic and garlic powder and dump into the air fryer basket on top of the sausages. Cook for 8-10 minutes more.
Serves 4
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